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How To Make Homemade Cranberry Sauce
Forget buying cranberry sauce in a can, nothing beats good old homemade cranberry sauce. In this simple recipe, we will show you how to make good old fashion homemade cranberry sauce.
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1
Ingredients you will need:
* 2 cups (200 g) white sugar
* 2 cups (255 mL) water
* 8 cups (2 12-oz package) cranberries
* 2 cups (200 g) white sugar
* 2 cups (255 mL) water
* 8 cups (2 12-oz package) cranberries
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2
Boil two cups of water into a pot.
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3
Add two cups of sugar into the boiling water.
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4
Rinse the cranberries.
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5
Add the cranberries to the boiling sugar water.
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6
Stir the cranberries in the boiling sugar water for a good five minutes or in till all the cranberries have popped open.
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7
You will then want to refrigerate your cranberries for a good 4 hours before serving.
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